Mango salsa is perfect to serve with fish tacos, grilled chicken, lamb kebabs and pretty much anything and everything! My parents love their mango salsa with quite a kick, which surprisingly was a huge hit with my kids too. I’m so happy they liked it!
Preparation Time 10 minutes
Serves 6-8
Ingredients
2 ripe/ 3 cups ripe mangoes- diced
1/2 small red onion- chopped
1-2 jalapeños- pickled and chopped
1/2 cup fresh coriander- chopped
10 cherry tomatoes- chopped
1/8 cup mango juice
Juice of 1 lime
2 tablespoons hot sauce
Salt and pepper- to taste
Instructions
Toss all the ingredients together. Mix well.
Adjust seasoning. Chill until ready to serve.
Store in airtight container. Use within 2 days.
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